First of all, wash and thoroughly dry some kale leaves. Then you will rip the leaf part off of the thick stem. Lay them in a single layer on a cookie sheet or baking pan. Next you will drizzle the leaves with olive oil and sprinkle with salt.
Pop them into the oven at 350 F for about 10 minutes or until they are crisp. The edges will be a little bit brown.
This batch got a little bit overdone but they were still very tasty! Hope you enjoy!
Happy Saturday :)